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Francoli Sambuca
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Francoli Sambuca

Campodolcino, located in the Valley of Chiavenna (Sondrio), near the Swiss-Italian border, is the birthplace of the Francoli Family. It was also the home of many other Master Distillers who left it to establish their own Grappa producing businesses all over Northern Italy.

Full strength 40% abv Sambuca Bianco and Sambuca e Caffé – fabulous!

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When the intense, aromatic flavour of the traditional Italian expresso embraces the floreal and balsamic aromas of the elder and star anise flowers, a refined balance is born which can satisfy even the most difficult of palates. It is best served chilled or cold.
When the intense, aromatic flavour of the traditional Italian expresso embraces the floreal and balsamic aromas of the elder and star anise flowers, a refined balance is born which can satisfy even the most difficult of palates.


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